Homemade Blackberry Thyme Syrup

Ingredients

• 1 cup blackberries
• ½ cup sugar
• ½ cup water
• 3 small thyme sprigs
• 1 tsp lemon juice

Instructions

1. Combine blackberries, sugar and water in a small saucepan.
2. Simmer 6–8 minutes, gently mashing the berries.
3. Take off heat, add thyme and steep 8 minutes.
4. Strain, stir in lemon juice, cool and refrigerate up to 1 week.