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THE BOUGIE COCKTAIL LAB

Vanilla & Salted Cocktail Foam

A soft, sweet-salty foam for coffee cocktails and mocktails.

5 minutes · Makes tops 2–3 drinks

Styled illustrative photograph of Vanilla & Salted Cocktail Foam
WHAT YOU NEED

Ingredients

  • ¼ cup chilled aquafaba (liquid from canned chickpeas)
  • 1 tbsp simple syrup
  • ¼ tsp vanilla extractshop ↗
  • Tiny pinch fine salt
LET’S MAKE IT

Instructions

  1. Combine chilled aquafaba, simple syrup, vanilla and salt.
  2. Froth with a handheld frother for 45–60 seconds until light and airy.
  3. Spoon immediately over cold cocktails or iced coffee.
  4. Use immediately; do not store leftover foam.