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FANCY LITTLE BITES
Crispy Feta with Sesame & Hot Honey
A delicious Mediterranean-inspired little bite for your next cocktail night.
20 minutes · Serves 4

MAKE IT YOURS
Batch size
THE GOOD STUFF
Ingredients
LET’S MAKE IT
Instructions
- Pat the feta dry and cut into thick pieces.
- Coat in flour, beaten egg and sesame seeds.
- Pan fry in olive oil over medium heat for 2–3 minutes on each side until golden.
- Drizzle with warmed honey and lemon juice, then garnish with thyme.
SHOP THE SETUP
Little extras to love.
Maldon Sea Salt Flakes make an optional finishing touch. More linked ingredients and tools coming soon.
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