FRESH FROM THE KITCHEN

Whipped Goat Cheese with Roasted Strawberries

Name: Whipped Goat Cheese with Roasted Strawberries
Total time: 30 min
Yield: 4 appetizer servings
Ingredients: 6 oz soft goat cheese; 3 tbsp plain Greek yogurt; 1½ cups strawberries, halved; 1 tbsp olive oil; 1 tbsp honey; 1 tsp thyme leaves; Toasted bread

Tangy whipped goat cheese topped with warm roasted strawberries, thyme and honey.

30 minutes · Makes 4 appetizer servings

Illustrative food and drink image for Whipped Goat Cheese with Roasted Strawberries

MAKE IT YOURS

Batch size

THE GOOD STUFF

Ingredients

6 oz soft goat cheese
3 tbsp plain Greek yogurt
1½ cups strawberries, halved
1 tbsp olive oil
1 tbsp honeyshop ↗
1 tsp thyme leaves
Toasted bread

LET’S MAKE IT

Instructions

Heat oven to 400°F and toss strawberries with olive oil and thyme.
Roast 12–15 minutes until juicy and softened.
Whip goat cheese and yogurt until fluffy.
Spoon strawberries over cheese, drizzle with honey and serve with toast.