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NEW FROM CAY’S KITCHEN

Hot Honey Halloumi Bites

Golden pan-seared halloumi finished with a sticky hot honey glaze.

15 minutes · Makes 4 appetizer servings

Illustrative food and drink image for Hot Honey Halloumi Bites
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THE GOOD STUFF

Ingredients

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LET’S MAKE IT

Instructions

  1. Pat halloumi dry and heat the oil in a nonstick pan over medium-high heat.
  2. Sear the cheese for 2–3 minutes per side until golden.
  3. Warm honey with pepper flakes and lemon juice for 30 seconds.
  4. Drizzle over halloumi and sprinkle with herbs; serve immediately.